Welcome to the first Follow Me Foodie video/webisode of 2012! A parody based on YouTube’s “Sh*t Girls Say” is “Sh*t Foodies Say”. Watch, comment, rate & SHARE!
It is known as the first Moroccan restaurant to receive a Michelin Star, I wouldn’t celebrate it as that. Some of the Tasting Menu courses seemed New American and I was more intrigued with Mourad’s creativity and techniques than I was with his “New Moroccan” flavours. Aziza is ahead of the game and almost before its time.
It received James Beard Award nominations for the restaurant, Chef Mourad, and his Pastry Chef Melissa Chou. The restaurant and team is still on the rise and it’s a strong collaboration. The dessert menu should not be missed and Melissa’s talent is contributing to Aziza’s 1-Michelin Star rating.
