Welcome to the first Follow Me Foodie video/webisode of 2012! A parody based on YouTube’s “Sh*t Girls Say” is “Sh*t Foodies Say”. Watch, comment, rate & SHARE!
I’ve spent months researching food and drink festivals around the world and I’d feel selfish keeping results to myself. I really want people to go to them because they sound amazing, and these festivals need support to continue and grow.
Grilling meat on a sheet… that doesn’t sound right to me. Shouldn’t the meat be touching the grill? Surprisingly it didn’t have to!
When I was introduced to COOKINA Reusable Grilling Sheet I was also proposed with the question “what’s on your grill”?
Mijune Pak of Follow Me Foodie visits Soirette Macarons & Tea Shop to find out what they have planned for spring and Easter. Joined with owner and Pastry Chef Shobna Kannusamy, the two ladies indulge in this season’s sweetness.Read More
It’s not Susur Lee or Tojo, this is Susur Lee and Tojo! A collaboration dinner between the celebrated Toronto chef and Vancouver’s renowned sushi master, Hidekazu Tojo, is surprisingly part of EAT! Vancouver’s new “Dinner Series”.Read More
It’s a super simple recipe and you can keep a big batch of it in your fridge. You can even make ice cubes with the tea and throw some in your water if you want a bit of flavour. The longer the thyme, lemon and candied orange peels sit in the tea, the better the flavour.Read More
I’m honest and transparent about what I do, and as someone who’s skeptical and somewhat critical about everything, I had to do more research. Luckily, the more I learned, the more enthusiastic I got about Pure Leaf. It isn’t just another “iced tea” on the market, but it’s the only ready to drink iced tea in Canada made from fresh tea leaves.Read More
For the last few years all eyes have been on Spain, especially when it comes to fine dining. Blame it on the World’s 50 Best Restaurant Awards and having the majority of them from Spain, or on Ferran Adrià for pioneering modernist cuisine, but regardless, Spain is arguably “the France” of today – an emerging food scene and hub for culinary inspiration.Read More
What’s happening in Gastown? More like what’s not happening in Gastown! These are not necessarily “the best dishes” or in any particular order, but to get you started, here are 10 things you should try in Gastown.Read More
You don’t have to go far for excellent food, but for this article, I’m feeling not as obvious and “exotic”. These destinations are recommended for hardcore “will travel for food” food-enthusiasts, who like to explore off the beaten path.Read More