Post image for Follow Me Foodie to SH*T FOODIES SAY! (VIDEO)

Welcome to the first Follow Me Foodie video/webisode of 2012! A parody based on YouTube’s “Sh*t Girls Say” is “Sh*t Foodies Say”. Watch, comment, rate & SHARE!

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Post image for C Restaurant – Dine Out Vancouver Menu

A preview of the Dine Out Vancouver Menu for C Restaurant ($38). The food was very good, but I personally enjoyed it much more with the added supplements and would generally prefer going on a regular night and ordering a la carte.

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Xi Shi Lounge – Chinese New Year Afternoon Tea

by Mijune January 26, 2012
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Xi Shi Lounge is offering a special Chinese New Year Afternoon Tea featuring Barbeque Pork and Puff Pastry, Shrimp Dumplings, Egg Tarts and other traditional sweet and savoury dim sum. The service includes a classical piano performance. Limited time only.

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The Urban Tea Merchant – “Year of the Dragon” Signature Afternoon Tea

by Mijune January 25, 2012
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On the second day of Chinese New Year my true love gave to me, the “Year of the Dragon” Afternoon Tea! It may not be traditional, but it’s something new, modern and still festive to the New Year. Finish with a Matcha Fortune Cookie!

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Follow Me Foodie to National Peanut Butter Day!

by Mijune January 24, 2012
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There’s a National Peanut Butter Day? Um, you mean you didn’t know? Follow Me Foodie to Everything & Anything Peanut Butter! Here are some must try peanut butter dishes in Vancouver, BC & abroad. Peanut butter lovers unite!

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Happy Chinese New Year!

by Mijune January 23, 2012
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Happy Chinese New Year! Follow Me Foodie to Chinese New Year Food! The food is very symbolic and it’s part of the celebration to eat these things amongst family and friends. The following are only some of the foods, but there are a lot more!

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Continental Seafood Restaurant 辛運海鮮酒樓

by Mijune January 21, 2012
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This is the “hot spot” in Richmond for the Chinese baby boomers. They come to eat, sing and dance… or in their words, “eat, sing K, and disco”. On this occasion I was caught by surprise and I ended up being incredibly impressed with the food.

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Follow Me Foodie to the Chinese New Year Kick Off & Chinese New Year Menus!

by Mijune January 20, 2012
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It’s the Chinese New Year Kick Off! Gong Hay Fat Choy! Sun Nien Fai Lok! Nom nom nom! Ah yes, those are phonetics everyone might understand! Welcome to the year of the dragon and here are some Chinese menus to suit every Foodie!

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