Purity Vegetarian

by Mijune on September 26, 2009 · 1 comment

in $10-20,Asian,Chinese,desserts,Food 4,Richmond,Vegetarian

Mixed Mushrooms with Chestnuts and Baby Bok Choy

Taro wrapped in dried bean curd

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4 Stones Vegetarian Cuisine (Richmond, BC) | Follow Me Foodie

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- Mimi on Edible Canada Market Dinner with Anna Olsen & Fiddlehead Salad Recipe: I never try the ” Fiddlehead”...
- Mimi on Campagnolo Roma: It looks nice but I don’t eat beef……sorry… but I like vegetables and other...
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- LotusRapper on Campagnolo Roma: Oh my LARD, that cotechino-stuffed trotters dish look amazing. As does the cannoli. I thought...
- Mijune on Campagnolo Roma: @bow – Awesome!! Keep in mind that this was a special event dinner though. They host them...
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