It’s a small mom and pop Korean restaurant with great home cooked food. Their tag line is “the kitchen” – “the original Korean House Wife Cuisine with the Best Ingredients.” They sure mean it too!
November 2009
I attended the 2nd Annual Ocean Wise Seafood (sustainable) Chowder ChowDown at the Vancouver Aquarium and ended up eating 13 bowls of chowder paired with beer.
Society is the newest addition to the Glowbal Restaurant Group. I was really excited to try Society, however the ambiance and overall experience was more exciting than the food. It’s gourmet American comfort food with a twist.
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