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	<title>Comments on: Bella Gelateria</title>
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	<link>http://www.followmefoodie.com/2010/06/bella-gelateria/</link>
	<description>Vancouver Restaurant Guide</description>
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		<title>By: Manhattan, New York - Il Laboratorio Del Gelato &#124; Follow Me Foodie</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-14170</link>
		<dc:creator>Manhattan, New York - Il Laboratorio Del Gelato &#124; Follow Me Foodie</dc:creator>
		<pubDate>Tue, 01 Nov 2011 06:00:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-14170</guid>
		<description>[...] Being from Vancouver, BC, we actually have world class authentic Italian gelato (see my post for Bella Gelateria, or even Dolce Gelato) and after being very familiar with it, it&#8217;s hard to go back to [...]</description>
		<content:encoded><![CDATA[<p>[...] Being from Vancouver, BC, we actually have world class authentic Italian gelato (see my post for Bella Gelateria, or even Dolce Gelato) and after being very familiar with it, it&#8217;s hard to go back to [...]</p>
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		<title>By: Jacqueline K</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-8410</link>
		<dc:creator>Jacqueline K</dc:creator>
		<pubDate>Tue, 12 Apr 2011 05:29:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-8410</guid>
		<description>Wow, that looks so refreshing, hopefully get to Vancouver this summer to try some. Congrats on the new business, I know you will make it a huge success.</description>
		<content:encoded><![CDATA[<p>Wow, that looks so refreshing, hopefully get to Vancouver this summer to try some. Congrats on the new business, I know you will make it a huge success.</p>
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		<title>By: Mijune</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-3304</link>
		<dc:creator>Mijune</dc:creator>
		<pubDate>Thu, 30 Sep 2010 18:44:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-3304</guid>
		<description>Awesome!! Lol oh me too!! and because it&#039;s opened late it&#039;s always tempting when I&#039;m in downtown!! The pistachio... omg did you try the paste? Ask James to let you try it next time ;) Thanks for reading vivian!</description>
		<content:encoded><![CDATA[<p>Awesome!! Lol oh me too!! and because it&#8217;s opened late it&#8217;s always tempting when I&#8217;m in downtown!! The pistachio&#8230; omg did you try the paste? Ask James to let you try it next time <img src='http://www.followmefoodie.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' />  Thanks for reading vivian!</p>
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		<title>By: vivian</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-3295</link>
		<dc:creator>vivian</dc:creator>
		<pubDate>Wed, 29 Sep 2010 23:16:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-3295</guid>
		<description>This place is amazing!! Thanks for introducing it to us. Ever since going to Giolotti in Rome (the pioneer of gelato) I have searching everywhere for something close to it and I basically gave up until now. I just tried their pistachio and I&#039;m telling you it is on par with Giolotti. THank goodness Bella is not close to where I live ..that would be too dangerous!lol</description>
		<content:encoded><![CDATA[<p>This place is amazing!! Thanks for introducing it to us. Ever since going to Giolotti in Rome (the pioneer of gelato) I have searching everywhere for something close to it and I basically gave up until now. I just tried their pistachio and I&#8217;m telling you it is on par with Giolotti. THank goodness Bella is not close to where I live ..that would be too dangerous!lol</p>
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		<title>By: Bella Gelateria - Vancouver's Best Gelato &#38; Sorbet &#124; Follow Me Foodie</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-3104</link>
		<dc:creator>Bella Gelateria - Vancouver's Best Gelato &#38; Sorbet &#124; Follow Me Foodie</dc:creator>
		<pubDate>Tue, 21 Sep 2010 16:33:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-3104</guid>
		<description>[...] wrote about Bella Gelataria when it first opened (see my post here) and since then I have made several trips back to indulge in all the constantly changing flavours. [...]</description>
		<content:encoded><![CDATA[<p>[...] wrote about Bella Gelataria when it first opened (see my post here) and since then I have made several trips back to indulge in all the constantly changing flavours. [...]</p>
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		<title>By: Dolce Amore &#124; Follow Me Foodie</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-2911</link>
		<dc:creator>Dolce Amore &#124; Follow Me Foodie</dc:creator>
		<pubDate>Fri, 10 Sep 2010 19:54:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-2911</guid>
		<description>[...] time coming to Dolce Amore and it&#8217;s really hard to appreciate it especially after having Bella Gelateria. I understand that people love it and it is really good, but when you&#8217;ve had the best than [...]</description>
		<content:encoded><![CDATA[<p>[...] time coming to Dolce Amore and it&#8217;s really hard to appreciate it especially after having Bella Gelateria. I understand that people love it and it is really good, but when you&#8217;ve had the best than [...]</p>
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		<title>By: Marble Slab Creamery (Strawberry Hill) &#124; Follow Me Foodie</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-2909</link>
		<dc:creator>Marble Slab Creamery (Strawberry Hill) &#124; Follow Me Foodie</dc:creator>
		<pubDate>Fri, 10 Sep 2010 19:51:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-2909</guid>
		<description>[...] it&#8217;s hard to go back to good. It&#8217;s like Dolce Amore gelato (the good) compared to Bella Gelateria (the [...]</description>
		<content:encoded><![CDATA[<p>[...] it&#8217;s hard to go back to good. It&#8217;s like Dolce Amore gelato (the good) compared to Bella Gelateria (the [...]</p>
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		<title>By: Gudrun Tasting Room - Steveston Village, Richmond BC &#124; Follow Me Foodie</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-2869</link>
		<dc:creator>Gudrun Tasting Room - Steveston Village, Richmond BC &#124; Follow Me Foodie</dc:creator>
		<pubDate>Thu, 09 Sep 2010 16:33:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-2869</guid>
		<description>[...] and I&#8217;m still learning to appreciate it. So far I like it in the form of gelato (offered at Bella Gelateria) and now this way. This is a really girly beer, but even the guys liked [...]</description>
		<content:encoded><![CDATA[<p>[...] and I&#8217;m still learning to appreciate it. So far I like it in the form of gelato (offered at Bella Gelateria) and now this way. This is a really girly beer, but even the guys liked [...]</p>
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		<title>By: Mijune</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-1853</link>
		<dc:creator>Mijune</dc:creator>
		<pubDate>Fri, 09 Jul 2010 06:21:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-1853</guid>
		<description>Hi Jenny! Aw, thank you so much for your kind words! I&#039;m so happy to be of help to your tummy :) The 85% chocolate is intense!! I LOVED that! You should try the Amerena cherry chocolate just because that is very Italian and he does it well. I&#039;m not a fan of cherries and chocolate, but this one is really different. They&#039;re sour cherries and it&#039;s a great balance. I LOVED the yogurt too, but you should try the Nougat...that is very good as well! He should make pumpkin gelato!!! :)</description>
		<content:encoded><![CDATA[<p>Hi Jenny! Aw, thank you so much for your kind words! I&#8217;m so happy to be of help to your tummy <img src='http://www.followmefoodie.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  The 85% chocolate is intense!! I LOVED that! You should try the Amerena cherry chocolate just because that is very Italian and he does it well. I&#8217;m not a fan of cherries and chocolate, but this one is really different. They&#8217;re sour cherries and it&#8217;s a great balance. I LOVED the yogurt too, but you should try the Nougat&#8230;that is very good as well! He should make pumpkin gelato!!! <img src='http://www.followmefoodie.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Jenny</title>
		<link>http://www.followmefoodie.com/2010/06/bella-gelateria/comment-page-1/#comment-1847</link>
		<dc:creator>Jenny</dc:creator>
		<pubDate>Thu, 08 Jul 2010 21:10:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.followmefoodie.com/?p=4538#comment-1847</guid>
		<description>I just discovered you&#039;re website and I love it, it&#039;s so great!!  You&#039;ve now successfully introduced me to the pumpkin bread and this amazing gelato!  I can&#039;t get enough of either of them!  I&#039;ve only had the gelato for the first time the other day and my dying to go back already.  I had the 85% dark chocolate and the yogurt.  If they have these flavours again when I go back I don&#039;t know if I would be able to try any other flavours because these were soooooooooo good and I would want to get them again.   =)</description>
		<content:encoded><![CDATA[<p>I just discovered you&#8217;re website and I love it, it&#8217;s so great!!  You&#8217;ve now successfully introduced me to the pumpkin bread and this amazing gelato!  I can&#8217;t get enough of either of them!  I&#8217;ve only had the gelato for the first time the other day and my dying to go back already.  I had the 85% dark chocolate and the yogurt.  If they have these flavours again when I go back I don&#8217;t know if I would be able to try any other flavours because these were soooooooooo good and I would want to get them again.   =)</p>
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