Chinese New Year kicked off to a great start!
CBC Radio invited me to go on air LIVE with Stephen Quinn at Aberdeen Centre in Richmond, BC.
For those who missed it…[wpaudio url=”http://www.followmefoodie.com/wp-content/uploads/audio/CNY2011_Aberdeen_Interview.mp3″ text=”Interview with CBC’s Off the Coast Stephen Quinn”]
My related to Chinese New Year posts:
Rainflower Restaurant – A “home style” Chinese dinner (Deconstruction of “home style” Chinese food)
My 4 Part Chinese New Year Series featuring:
Part 2 – Chinese New Year Candy 101
Includes one of the candies I gave Stephen Quinn
Part 3 – Chinese New Year Dinner at Fisherman’s Terrace
Includes the dish I introduced to Stephen Quinn
Part 4 – Chinese New Year at Saint Germain Bakery
Includes the turnip and “new year” cake I introduced to Stephen Quinn
And for the sake of staying true… there are lots more options besides Kirin & Jade Seafood – please see all my dim sum posts here.