Follow Me Foodie: Modern vs authentic ramen

Follow Me Foodie: Modern vs authentic ramen

By Mijune Pak , Follow Me Foodie – WE Vancouver
Published: August 21, 2013 5:00 PM
Updated: August 21, 2013 6:19 PM

Last week I wrote about authenticity in food. We live in a multi-cultural city with endless ethnic dining options, so we end up using the term “authentic” loosely. We see so many cuisines borrowing ideas from each other that we become more open minded to modern interpretations for traditional dishes, or a fusion style of cooking.

Ramen has become widely celebrated outside of Japan over the last few years, and Vancouver has fully embraced it. Following last week’s article here is an example and recommendations of where to find modern and traditional styles of ramen. Read the full article.

See more Follow Me Foodie stories from Mijune in the WE Vancouver:


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