By Mijune bakery, Bowen Island, Cakes/Cupcakes, desserts, Downtown Vancouver, Pastries/Cookies, VegetarianApril 30, 2015

Soirette Macarons & Tea – Spring treats

Mijune Pak of Follow Me Foodie visits Soirette Macarons & Tea Shop to find out what they have planned for spring and Easter. Joined with owner and Pastry Chef Shobna Kannusamy, the two ladies indulge in this season’s sweetness.

Hair and MUA Anita Lee | La Biosthetique

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Mijune

Food & Travel Storyteller | Director of Fun | Judge on Food Network Canada's Top Chef Canada | TV Personality | Critical Thinker, Avid Learner... and Eater. Try it until you like it.

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