by Mijune on January 24, 2012 · 13 comments
in $10 or less,$10-20,$20-30,American,Announcements,bakery,Best Of...,Cakes/Cupcakes,Canadian,Chocolates/Candies,desserts,Downtown Vancouver,Food 5,Food 5.5,Food 6,Ice Cream/Gelato/Yogurt,Pastries/Cookies,Product Reviews,Richmond,Top 10,Vancouver,Vegetarian
There’s a National Peanut Butter Day? Um, you mean you didn’t know? Follow Me Foodie to Everything & Anything Peanut Butter! Here are some must try peanut butter dishes in Vancouver, BC & abroad. Peanut butter lovers unite!
by Mijune on January 3, 2012 · 14 comments
in $10 or less,$10-20,Asian,authentic,Cambodian,Chinese,Food 5.5,Food 6,Fusion,Hole in the Wall,Uncategorized,Vancouver,Vietnamese
It’s Vancouver’s most beloved hole in the wall serving Vietnamese-Cambodian cuisine. It’s really famous for a handful of items, like chicken wings and butter beef, but these items have become iconic to the restaurant and in Vancouver.
by Mijune on December 30, 2011 · 3 comments
in $50+,American,Cakes/Cupcakes,desserts,Fine Dining,Food 5,Food 5.5,Food 6,French,Manhattan,New York,Pastries/Cookies,Vegetarian,Wine
It’s fine dining in New York, but away from New York. It’s farm to table dining with a location in Manhattan and the other at Stone Farms, which is the recommended full experience. It was definitely one of my better fine dining experiences globally.
by Mijune on December 15, 2011 · 7 comments
in $10 or less,bakery,desserts,Food 5.5,Food 6,French,Ice Cream/Gelato/Yogurt,Montreal,Pastries/Cookies,Quebec,Vegetarian
It looked more like an American frozen yogurt shop than it did a macaron boutique, but Point G does specialize in Parisian Macarons. It was recommended by Montreal locals as the “best macrons in the city” and I was satisfied!
Follow Me Foodie to l’île-d’Orléans, Quebec! Corking cider, eating cheese, dining at the duck farm and sipping on Cassis. Visiting the local artisans and farmers and an unforgettable lunch of organic free range duck at a sustainable duck farm.
by Mijune on November 24, 2011 · 9 comments
in authentic,Cakes/Cupcakes,desserts,Food 5.5,Ice Cream/Gelato/Yogurt,Italian,Manhattan,New York,Pastries/Cookies,Seafood,Vegetarian
Peasant looked, felt and tasted like the real Italian deal. It’s a local favourite and truly a hidden gem. I tried over 50+ restaurants in two weeks in New York, and this was one of my favourites, so I’d definitely say it’s a must try.
by Mijune on November 1, 2011 · 9 comments
in $30-50,$50+,Downtown Vancouver,Fine Dining,Food 5,Food 5.5,Food 6,Pacific Rim,West coast,Wine
It was a hosted luncheon exploring South African wines exclusively available at Marquis Wine Cellar as well as the fall lunch menu for Hawksworth. An amazing heirloom tomato salad, confit pork shoulder and a couple wines worth remembering!
by Mijune on October 17, 2011 · 14 comments
in $50+,Best Foodie Moments,Cakes/Cupcakes,Chocolates/Candies,desserts,Euro-Asian,Fine Dining,Food 5,Food 5.5,Food 6,French,Fusion,Ice Cream/Gelato/Yogurt,Manhattan,New York,Pacific Rim,Pastries/Cookies,Seafood,Vegetarian,West coast,Wine
Jean-Georges is one of the meccas for fine dining in New York and this is his flagship restaurant. I had the summer tasting menu with wine pairings and a series of desserts that never seemed to end. It was one of my best dining experiences.
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