It offers modern French cakes and pastries made with local ingredients and West Coast flavour, but with traditional French techniques. I did find most of them sounding better in the descriptions, but it is still one of the better patisseries in the city.
Coffee/Tea
Ganache Patisserie
by Mijune on May 10, 2012 · 3 comments
in $10 or less,bakery,Cakes/Cupcakes,Chocolates/Candies,Coffee/Tea,desserts,Downtown Vancouver,Euro-Asian,Food 4,Food 4.5,French,Pastries/Cookies,Vegetarian
Pronto Caffe
by Mijune on April 19, 2012 · 14 comments
in $10 or less,$10-20,Coffee/Tea,Food 3,Italian,Pastries/Cookies,Salad,Sandwiches,Vancouver,Vegetarian
There was quite a bit of hype when Pronto Caffe first opened last year and it was mostly due to Vancouver’s sandwich craze, specifically for the porchetta sandwich. As a neighbourhood restaurant it’s a good choice with it’s casual and cozy atmosphere and affordable prices.
Manhattan, New York – Peels
by Mijune on April 12, 2012 · 2 comments
in $20-30,American,bakery,Breakfast,Brunch,Burgers/Hot Dogs,Cakes/Cupcakes,Cocktails,Coffee/Tea,desserts,Diner,Eclectic,Food 4,Ice Cream/Gelato/Yogurt,Pastries/Cookies,Sandwiches,Western
Fried chicken has been the craze for the last few years in New York and the one at Peels has made several “Top 10 Best Fried Chicken in New York” lists. The menu features gourmet comfort food and American regional classics and it was an eclectic approach to farm to table dining.
Revolver
by Mijune on April 10, 2012 · 5 comments
in $10 or less,Cakes/Cupcakes,Coffee/Tea,desserts,Downtown Vancouver,Food 5,Pastries/Cookies,Vegetarian
It was definitely fancy pants coffee, or fancy tight hipster pants coffee, so you either get it or you don’t. They offer brew flights and tasting flights with complimentary tastings every Friday from 1-2pm. Coffee lovers paradise!
Nooch Snack & Chill
by Mijune on April 9, 2012 · 5 comments
in $10 or less,$10-20,American,Breakfast,Brunch,Canadian,Coffee/Tea,desserts,Eclectic,Pacific Rim,Pastries/Cookies,Richmond,Salad,Sandwiches,West coast
It offers breakfasts, salads, sandwiches, and healthy options made with fresh ingredients. It’s affordable, clean, comfortable, straight forward, casual and everything is made in house besides the bread. It’s a great every day kind of place for breakfast or lunch.
Bel Cafe – Parisian Macarons
by Mijune on March 23, 2012 · 6 comments
in $10 or less,$10-20,American,bakery,Breakfast,Brunch,Cakes/Cupcakes,Canadian,Coffee/Tea,desserts,Downtown Vancouver,Eclectic,Euro-Asian,European,Food 4,French,Fusion,Pacific Northwest,Pacific Rim,Pastries/Cookies,Salad,Sandwiches,Vegetarian,West coast
Although Bel Cafe offers gourmet soups, sandwiches and salads with West Coast flare, it is equally known for its freshly baked goods and of course macarons. Their Parisian Macarons are one of the most sought over in the city.
H.A.V.E. Cafe Culinary Training Society becomes Cafe 374!
by Mijune on March 7, 2012 · 4 comments
in $10 or less,$10-20,$50+,American,Announcements,Best Foodie Moments,Breakfast,Brunch,Canadian,Coffee/Tea,desserts,Diner,Doughnuts/Donuts,Downtown Vancouver,Eclectic,Euro-Asian,European,Events,Fine Dining,Food Event,French,Fusion,Pacific Rim,Sandwiches,Vancouver,Vegetarian,West coast
Pull at my heart strings. I’m almost embarrassed that it took me so long to discover this hidden gem. A fundraiser dinner with Bocuse D’or Canadian Chef Alex Chen at the new Cafe 374. A cafe worth supporting!
Matchstick Coffee – A Lesson in Coffee & Cappuccino
by Mijune on February 26, 2012 · 10 comments
in $10 or less,Canadian,Coffee/Tea,desserts,Pastries/Cookies,Sandwiches,Vancouver
A lesson in coffee with one of Vancouver’s coffee godfathers at one of the best specialty coffee roasters in town. From coffee cupping, deconstructing a cappuccino, how to taste coffee & what makes a great cup, it was coffee 101 from a coffee connoisseur.








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