Wine

$10 or less, $10-20, $20-30, $30-50, $50+, American, bakery, best cocktails, Best Of..., Breakfast, Brunch, Burgers/Hot Dogs, Cakes/Cupcakes, Cocktails, Colorado, desserts, Doughnuts/Donuts, Drinks, Eclectic, Fine Dining, Food 5, Food 5.5, Food 6, Food Truck/Cart, French, Greek, Hole in the Wall, Ice Cream/Gelato/Yogurt, International, Italian, Mexican, Modern American, Pastries/Cookies, Pub food, Salad, Sandwiches, Seafood, South American, Top 10, Wine

Follow Me Foodie to 10 Must Try Eats and Dishes in Denver, Colorado! (Food & Restaurants)

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Follow Me Foodie to 10 Must Try Eats and Dishes in Denver, Colorado! Ten? Really?! You’re lucky enough if you find seven… well so I thought!…

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$20-30, $30-50, $50+, Cajun/Creole, Cakes/Cupcakes, Cocktails, desserts, French, German, Ice Cream/Gelato/Yogurt, Louisiana, New Orleans, Salad, Sandwiches, Seafood, Southern/Soul, Wine

Interview with Chef Drake Leonards at Chef John Besh’s Lüke Restaurant at Hilton New Orleans, Louisiana!

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Dinner at Lüke’s is just like the hotel in style, a balance of historic and modern. They have all the Louisiana Creole specialties and “tourist staples”, but refined versions of them. It’s updated comfort food and recipes that still pay tribute to original dishes and culture.

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$10 or less, $10-20, $20-30, $30-50, $50+, Barbeque, Breakfast, Brunch, Cakes/Cupcakes, Cocktails, Coffee/Tea, desserts, Diner, Fine Dining, French, Hole in the Wall, Ice Cream/Gelato/Yogurt, Kansas City, Missouri, Modern American, Pastries/Cookies, Salad, Sandwiches, Southern/Soul, Tapas, Uncategorized, Vegetarian, Wine

Follow Me Foodie to Kansas City, Missouri! (Restaurants, food and must tries)

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Even if you have to taxi, LC’s Bar-B-Q is a must-do in Kansas City. This is worth flying for, or at the very least it was worth the 3-3.5 hour road trip from St. Louis… which is what I did. I seriously have meat dreams about this place and I long for the day I can go back and stuff my face in this smoky delicious saucy Kansas City barbeque. Come to mama!

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$10 or less, $10-20, $20-30, $30-50, $50+, Barbeque, Breakfast, Brunch, Cocktails, desserts, Fine Dining, Hole in the Wall, Ice Cream/Gelato/Yogurt, Italian, Missouri, Modern American, Sandwiches, Southern/Soul, St. Louis, Wine

Follow Me Foodie to Missouri! (St. Louis – food and travel)

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First stop: St. Louis! I pretty much had 24 hours to eat and see as much as I could, so needless to say, I need to revisit; however I didn’t do too bad with the limited time given. From barbeque to fine dining, there’s so much more to St. Louis than the Gateway Arch, The Cardinals… and Nelly.

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$10 or less, $10-20, $20-30, $30-50, $50+, authentic, Barcelona, Cakes/Cupcakes, Chocolates/Candies, Cocktails, desserts, Fine Dining, Food 5, Food 5.5, Girona, Ice Cream/Gelato/Yogurt, Pastries/Cookies, Seafood, Spain, Spanish, Tapas, Top 10, Vegetarian, Wine

Follow Me Foodie to Barcelona, Spain: 10 must try dishes and restaurants!

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For the last few years all eyes have been on Spain, especially when it comes to fine dining. Blame it on the World’s 50 Best Restaurant Awards and having the majority of them from Spain, or on Ferran Adrià for pioneering modernist cuisine, but regardless, Spain is arguably “the France” of today – an emerging food scene and hub for culinary inspiration.

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