Aldea is a 1 Michelin Star restaurant in New York specializing in modern Iberian cuisine which incorporates Spanish and Portuguese flavours. The chef and owner George Mendes is from Food Network’s Top Chef Masters.
Portuguese
Manhattan, New York – Aldea
by Mijune on November 28, 2011 · 5 comments
in $30-50,$50+,Chocolates/Candies,desserts,Eclectic,Fine Dining,Food 4.5,Food 5,Fusion,Ice Cream/Gelato/Yogurt,Manhattan,Mediterranean,New York,Pastries/Cookies,Portuguese,Seafood,Spanish,Wine
Montreal, Quebec – Rotisserie Romados Portuguese Chicken
by Mijune on November 23, 2011 · 10 comments
in $10 or less,authentic,bakery,Cakes/Cupcakes,desserts,Food 4.5,Food 5,Hole in the Wall,Montreal,Pastries/Cookies,Portuguese,Quebec
Romados was actually on my original foodie itinerary and I had randomly found it! My trusted foodie friend who lived in Montreal recommended it. It was described as a take out hole in the wall serving Portuguese chicken at its finest.








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