From the category archives:

North American

Two Parrots Perch & Grill is on “The Granville Strip,” one of the most popular streets in downtown Vancouver, BC. It’s one of the oldest restaurants and it’s known for hearty diner/pub food, big portions, and good times.

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Joey’s is a restaurant, grill, lounge & bar that started in Vancouver, BC. The food is fresh, seasonal, made in house, and very representable of West Coast flavours and tastes. On this occasion I came for their appetizers.

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Luscious Creations is a custom cake store specializing in all types of cakes & cupcakes including provocative cakes perfect for naughty occasions like bachelorettes!

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Marble Slab Creamery is the 1st “frozen slab” creamery and they specialize in fresh home made ice cream that is made individually in small batches. They also have home made waffle cones and a variety of mixin’s so people can customize their own flavours.

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It’s the 100th Anniversary for Pacific National Exhibition (PNE) in Vancouver, BC and I was happy to attend the first Twitter meet up (Tweet Up) about PNE food. I indulged in the ethnic food stands as well as the traditional all time favourite stands.

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In-N-Out Burger is a Californian institution & must try. It’s fresh, homemade with real ingredients made by real people. It’s arguably the best burger & fries. (Hardly anyone argues otherwise.)

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Romer’s Burger Bar in Kitsilano (Vancouver, BC) offers gourmet burgers at affordable prices with fresh ingredients & house made sauces, sides, desserts & drinks.

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Voodoo Doughnut in Portland, Oregan is a world “class” institution for donuts. It’s famous for their out of ordinary donuts with outrageous names like “Old Dirty Bastard”. A must try is the famous Bacon Maple Bar.

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