Pub food | Follow Me Foodie

$10 or less, $10-20, American, Asian, Canadian, Chinese, Downtown Vancouver, Food 5, Food 5.5, Food 6, Japanese, New York, Pub food, Seattle, Southern/Soul, Taiwanese, Top 10, VancouverJuly 6, 2013

Happy National Fried Chicken Day! 10 “Must Try” Fried Chickens!

By Mijune

I’m not obsessed with finding “the best fried chicken”, but it’s nostalgic even though I didn’t grow up with it. Comfort food will always have its place in my heart and it might just slow it down as well. On that note, here are 10 of my favourite fried chickens I’ve had since starting Follow Me Foodie.

$10-20, Downtown Vancouver, Food 3, Korean, Pub foodJuly 4, 2013

Zabu Chicken – Korean Fried Chicken

By Mijune

My visit to Zabu Chicken was random and good thing too because fried chicken is even better when there is a craving. It isn’t just any craving either, it’s a late night craving, although Korean fried chicken I could have any time of day. Korean fried chicken is different than American fried chicken.

$10-20, $20-30, Cocktails, desserts, Downtown Vancouver, Food 3, Italian, Pacific Northwest, Pacific Rim, Pizza, Pub food, Sandwiches, Vegetarian, West coastApril 3, 2013

The Parlour (Pizza) Restaurant Yaletown

By Mijune

It says it write on the menu and I wouldn’t ignore it: “Not from Naples”. The Neapolitan pizza scene in Vancouver has exploded over the last couple years, and even though The Parlour’s main feature is pizza, they do not specialize in Neapolitan pizza. This is West Coast style pizza. Come for the fun atmosphere and affordability.

$10 or less, $10-20, $20-30, $30-50, $50+, American, authentic, Breakfast, Brunch, Burgers/Hot Dogs, California, Cocktails, desserts, Diner, Eclectic, Euro-Asian, European, Fusion, International, Italian, Los Angeles, Modern American, Pizza, Pub food, Salad, Sandwiches, Seafood, Southern/Soul, Tapas, Vegetarian, West coast, WineJanuary 4, 2013

Follow Me Foodie to California (San Diego & LA)! (Round 2 – Part 3/3)

By Mijune

It is the “New York” of the West Coast and being an Alpha city it is not really short of anything. It is fancy and ghetto with everything in between and there are more restaurants than anyone wants to count. I made a side trip out to LA and this isn’t an official “Follow Me Foodie to LA”, but just a lick of LA.

$10 or less, $10-20, $20-30, $30-50, American, authentic, bakery, Barbeque, Breakfast, Brunch, Burgers/Hot Dogs, Cakes/Cupcakes, California, Cocktails, Coffee/Tea, desserts, Eclectic, French, Ice Cream/Gelato/Yogurt, International, Pastries/Cookies, Pub food, Salad, San Diego, Sandwiches, Seafood, Vegetarian, West coast, WineJanuary 3, 2013

Follow Me Foodie to California (San Diego & LA)! (Round 2 – Part 2/3)

By Mijune

In a food competitive State like California San Diego doesn’t portray itself as the culinary leader or a “foodie city”, but it’s beautiful and affordable and very laid back. There are certainly some great restaurants and cool neighbourhoods, but for the most part it is a place to just relax (ideally with a craft beer).

$10 or less, $10-20, $20-30, $30-50, $50+, American, Announcements, Asian, authentic, bakery, Bali, Barbeque, BC, Beijing, Beijing, Best Foodie Moments, Best Of..., Breakfast, Brunch, Burgers/Hot Dogs, Burnaby, Cajun/Creole, Cakes/Cupcakes, California, Canadian, Caribbean, Chicago, China, Chinese, Chocolates/Candies, Competitions, Delta, desserts, Dim sum, Doughnuts/Donuts, Downtown Vancouver, Eclectic, Euro-Asian, European, Events, Fine Dining, Food 6, Food Event, Food Truck/Cart, French, Fusion, Hole in the Wall, Hong Kong, Ice Cream/Gelato/Yogurt, Indian, Indonesia, Indonesian, International, Italian, Izakaya, Japanese, Kamloops, Los Angeles, Louisiana, Mediterranean, Mexican, Modern American, Montreal, New Orleans, Pacific Northwest, Pacific Rim, Pastries/Cookies, Persian, Portuguese, Pub food, Quebec, Richmond, San Diego, Sandwiches, sashimi, Seafood, Shanghainese, Southern/Soul, Spanish, Steakhouse, Sun Peaks, Surrey, sushi, Szechuan, Taiwanese, Tapas, Texas, Thai, Top 10, Ubud, Vancouver, Vegetarian, Victoria, Vietnamese, West coast, WhistlerDecember 31, 2012

Follow Me Foodie Favourites, BEST of, Memories & Recap of 2012!

By Mijune

My Follow Me Foodie Favourites & Best of 2012! I prefer calling it my “favourites” or most “memorable” experiences, but I’ll include “the best” just because I’m weak and want to align with every other “best of 2012” list out there. This is a recap of my delicious 2012.

$10 or less, $10-20, $20-30, $30-50, $50+, American, Asian, authentic, bakery, Bali, Barbeque, best cocktails, Breakfast, Brunch, Cakes/Cupcakes, Cocktails, Coffee/Tea, desserts, Drinks, Eclectic, Euro-Asian, European, Fine Dining, Food Truck/Cart, Fusion, Hole in the Wall, Ice Cream/Gelato/Yogurt, Indonesia, Indonesian, International, Pastries/Cookies, Pizza, Pub food, Salad, Seafood, Tapas, Ubud, VegetarianDecember 30, 2012

Follow Me Foodie to Bali! (Restaurants & Resort Dining in Bali Part 2)

By Mijune

The following restaurants are located around Kuta which is the most popular tourist town in Bali. Places like Uluwatu, Seminyak and Jimbaran have some of the nicest beaches and the ambiance just trumps all. These restaurants are focused on resort dining where the nicest beach comes before the nicest plate of food.

$10 or less, $10-20, $20-30, $30-50, $50+, authentic, Bali, Barbeque, Breakfast, Brunch, Chinese, Cocktails, desserts, Diner, Drinks, Eclectic, Fine Dining, Fusion, Hole in the Wall, Indonesian, International, Modern American, Pub food, Salad, Sandwiches, Seafood, Ubud, Vegan, Vegetarian, WineDecember 28, 2012

Follow Me Foodie to Bali! (Restaurants/Food/Dining in Ubud, Bali)

By Mijune

This is really just a small taste of what Bali has to offer and it’s much much more than just the food. From international cuisine to local Indonesian favourites, the following restaurants are located in Ubud which is a small town known for its arts and culture scene in Bali. This is Bali in a blink of an eye!