First Nations

Food is undeniably a focus when I’m traveling. Here are some of my best international indulgences this year. Follow Me Foodie to some of my favourite foods and restaurants abroad with just one click!

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It’s a First Nations Hotel in Wendake, Quebec! It’s a 4 star boutique hotel featuring a First Nations restaurant La Traite and that was initially why we came. However after a tour of the hotel, I really wanted to spend the night or weekend here!

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Here’s a recap of an Aboriginal Potlatch Supper I attended at Vancouver Community College. The creations are from a truly Canadian restaurant that is only open for lunch during the summer. It’s a hidden gem and local secret that goes by the name of Wild Salmon Restaurant.

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This is almost the only restaurant in Vancouver serving all Canadian/First Nations cuisine. The chef is First Nations himself and has only been there for about 4 months. The menu is really interesting and you definitely get a feel for that regional cuisine and super Canadian theme.

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