From the category archives:

West coast

Joey’s is a restaurant, grill, lounge & bar that started in Vancouver, BC. The food is fresh, seasonal, made in house, and very representable of West Coast flavours and tastes. On this occasion I came for their appetizers.

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Romer’s Burger Bar in Kitsilano (Vancouver, BC) offers gourmet burgers at affordable prices with fresh ingredients & house made sauces, sides, desserts & drinks.

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Edible British Columbia (BC) is a retail store in the public market of Granville Island in Vancouver. It hosts BC’s Best Market Dinner, which is an intimate dinner where one of BC’s finest chef’s will prepare a multi-course meal paired with wines.

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McLean’s Restaurant, Bar & Custom Deli is located in gastown in downtown Vancouver. This post reviews their house made desserts: trio of sorbets, bread pudding, creme brulee and chocolate mousse. The red beet sorbet was my favourite.

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McLean’s Restaurant, Bar & Custom Deli is opened by Vancouver Canuck Kirk McLean. Located in gastown, in downtown Vancouver, it is casual fine dining serving West Coast food.

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Old Surrey Restaurant it one of Surrey’s oldest family owned fine dining restaurants. Located in an old house built in 1918, it serves French and West Coast cuisine with a focus on local and organic ingredients.

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Fairmont Waterfront is a great venue to host banquets, parties or weddings in downtown Vancouver. This a review of a gourmet 5 course menu offered at events.

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Food Fight! The Battle for Brunch is a fundraiser for Variety BC the Children’s Charity. Six of Vancouver’s chefs from popular restaurants competed for the best brunch. Guests were invited to sample and vote for their favourite one.

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