by Mijune on May 10, 2012 · 3 comments
in $10 or less,bakery,Cakes/Cupcakes,Chocolates/Candies,Coffee/Tea,desserts,Downtown Vancouver,Euro-Asian,Food 4,Food 4.5,French,Pastries/Cookies,Vegetarian
It offers modern French cakes and pastries made with local ingredients and West Coast flavour, but with traditional French techniques. I did find most of them sounding better in the descriptions, but it is still one of the better patisseries in the city.
by Mijune on May 8, 2012 · 6 comments
in $50+,Best Foodie Moments,Cakes/Cupcakes,Canadian,Chocolates/Candies,Competitions,Delta,desserts,Euro-Asian,Events,Fine Dining,Food 5.5,Food 6,French,Ice Cream/Gelato/Yogurt,Pastries/Cookies,Vegetarian,West coast,Wine
It’s the 35th World Association of Chefs Societies (WACS) in Daejeon, Korea and Chef Tobias MacDonald from La Belle Auberge is the representative for the Americas. I was honoured to be invited to attend Chef Tobias’ final practice run for his Global Chef’s Menu at La Belle Auberge.
by Mijune on April 23, 2012 · 7 comments
in $20-30,authentic,Brunch,Cakes/Cupcakes,Cocktails,desserts,Downtown Vancouver,Food 4,Food 4.5,French,Pastries/Cookies,Seafood,Vegetarian,Wine
It’s a new French bistro and if it can remain as consistent as the both times I’ve tried it, then I’m looking at a new local favourite that is here to stay. It’s a neighbourhood restaurant with affordable prices for the area. The food is rich, but it’s still catered for West Coast tastes.
by Mijune on April 22, 2012 · 9 comments
in authentic,Cakes/Cupcakes,desserts,Dinner Parties,Pastries/Cookies,Polish,Recipe,Salad,Seafood,Tasty Twist Ideas,Ukrainian,Vegetarian
Христос Воскрес! It’s a Sunday Night Ukrainian Easter Dinner Series! Chocolate eggs one week and paska (Ukrainian Easter Bread) the next? I’ll be bringing my basket! This is more or less a traditional Ukrainian dinner prepared by the Pazukha’s… how’s that for a last name? Recipes too!
by Mijune on April 18, 2012 · 6 comments
in $10-20,$20-30,American,Breakfast,Brunch,Cakes/Cupcakes,Canadian,Chocolates/Candies,desserts,Food 4,Pacific Northwest,Pacific Rim,Salad,Sandwiches,Seafood,Vancouver,Vegetarian,West coast,Wine
It supports local suppliers and seasonal ingredients, and it’s a very West Coast version of Canadian cuisine. The food is fresh and good quality and it offers sophisticated versions of the basics that are still very approachable.
by Mijune on April 12, 2012 · 2 comments
in $20-30,American,bakery,Breakfast,Brunch,Burgers/Hot Dogs,Cakes/Cupcakes,Cocktails,Coffee/Tea,desserts,Diner,Eclectic,Food 4,Ice Cream/Gelato/Yogurt,Pastries/Cookies,Sandwiches,Western
Fried chicken has been the craze for the last few years in New York and the one at Peels has made several “Top 10 Best Fried Chicken in New York” lists. The menu features gourmet comfort food and American regional classics and it was an eclectic approach to farm to table dining.
It was definitely fancy pants coffee, or fancy tight hipster pants coffee, so you either get it or you don’t. They offer brew flights and tasting flights with complimentary tastings every Friday from 1-2pm. Coffee lovers paradise!
Follow Me Foodie to the Easter Giveaway! Enter to Win Green & Black’s Recipe Book & 7 bars of organic chocolate for every day of the week! Also see an easy and quick recipe for Hot Cross Bun and Butter Chocolate Chunk Pudding!
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