
McDonald’s – S’mores Pie Review
So I finally tried it! I had tweeted (Twitter: followmefoodie) about this about a week ago after driving by a McDonald’s advertising “S’mores Pie 2 for $1.39”.
Read MoreSo I finally tried it! I had tweeted (Twitter: followmefoodie) about this about a week ago after driving by a McDonald’s advertising “S’mores Pie 2 for $1.39”.
Read MoreRestaurant: Luck’s Gourmet Cuisine: Chinese/Shanghai/Asian Last visited: October 29, 09 Area: Richmond, BC Unit 2088 – 8700 McKim Way (In the Admiralty Mall food…
Read MoreHere’s a few highlights of the desserts at The Richmond Summer Night Market. This will only focus on a few dessert items I had there: Chinese Eggballs (made my THE “celebrity chef”), Dragon’s Beard Candy and Deep Fried Ice Cream.
Read MorePistachio Raspberry Mini CupcakesPistachio Raspberry Cupcakes with Raspberry Custard fillingPistachio Raspberry Cupcake with Raspberry Custard fillingItem: A twist on Martha Stewart’s Pistachio Raspberry Cupcakes…
Read MoreItem: A twist on Martha Stewart’s Candied-Hazelnut Cupcakes – review 1: Poor 2: OK 3: Good 4: Very good 5: Excellent 6: Tres Excellent!!…
Read MoreRestaurant: Maple Castella – Review for pumpkin bread Cuisine: Bakery/Breads/Pastries/Desserts Last visited: September 4, 09 Area: Richmond, BC #1068 – 8700 McKim Way Price…
Read MoreThis is Vancouver & Richmond’s most popular and “best” Shanghainese restaurants. It’s fresh (somewhat) authentic Shanghainese cuisine and famous to locals, tourists & media. Always busy and almost always a line-up.
Read MoreFig & Anise Bread – Loaf Cranberry & Pumpkin Seed – Mini bun Restaurant: The Bread Company – Bread review Cuisine: Bakery/Breads Last visited:…
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