Leave no food unattended and no country unvisited
I know what you’re thinking. New latte? Hasn’t Tim Hortons always served latte? Yes, but this is the re-launch of their new and improved lattes. The new lattes are made to order with freshly ground (Arabica whole) espresso beans and freshly steamed 100% Canadian milk.
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Join Follow Me Foodie’s Mijune Pak as she encourages six Vancouver chefs to share what’s on their mind and their inspirations. Start with a BC VQA wine and canapé standing reception with different food stations, then take your seat for an entertaining show!
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The American Express exclusive dining experience took place at three of Canada’s Best New Restaurants as determined by Air Canada enRoute Magazine. In Vancouver it was at AnnaLena, and here’s how the 5 course dinner went down.
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To be honest, there are restaurants here I avoid completely because they are “tourist traps”, but there are some legitimate eateries and vendors doing an incredible job. So here are a few secret and not-so-secret things to check out next time you’re in and around Granville Island.
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Without the most important woman in my life, I would not be here, and the same goes for everyone else, so thank you to all the moms for all you do. The usual suspects for Mother’s Day brunch are the grand hotel buffets, and as fun as those can be, why not something different?
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It’s not Susur Lee or Tojo, this is Susur Lee and Tojo! A collaboration dinner between the celebrated Toronto chef and Vancouver’s renowned sushi master, Hidekazu Tojo, is surprisingly part of EAT! Vancouver’s new “Dinner Series”.
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Main Street – it’s everything but mainstream. It’s old and new with parts that are hip, hippy-ish, and hipster-ish. It’s charming, quirky and quaint with an eclectic mix of restaurants, cafes, and diners, and its “X-factor” just keeps growing.
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Mijune Pak of Follow Me Foodie takes you to a behind the scenes look at the Barn Burner BBQ Black Box Competition in Chilliwack, BC. The 3 black box ingredients are: pomegranate molasses, farmer’s pork sausage and duck breast.
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