Exploring Quebec’s new food region: La Mauricie

Chez Dany Maple Sugar Shack La Mauricie Quebec
Exploring Quebec’s new food region: La Mauricie

Mijune Pak — WE Vancouver

When most think of Quebec, big cities like Quebec City and Montreal come to mind. I love both for different reasons, but the region of La Mauricie remained a mystery, until recently.

The La Mauricie region is halfway between Montreal and Quebec City, and I was invited to explore what they called “Quebec’s new food region.”

I’m not sure if it was new as much as it was rich with agriculture and traditions, but I was pleased to discover the Cabane Chez Dany maple sugar shack, one of the key maple syrup producers in the area. Read the full article.

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