Pacific Northwest | Follow Me Foodie

$30-50, $50+, Best Foodie Moments, Burnaby, Cakes/Cupcakes, desserts, European, Fine Dining, Food 5, Ice Cream/Gelato/Yogurt, International, Pacific Northwest, Pacific Rim, Seafood, West coastDecember 12, 2010

EBO Restaurant at The Delta Burnaby

By Mijune

The real hidden gem here is not Ebo itself, but the undiscovered talent behind it, who is Executive Chef Daniel Craig. No, that wasn’t reference to him being a James Bond in the kitchen, although it would definitely still apply.

$20-30, Best Foodie Moments, Cakes/Cupcakes, Canadian, desserts, Downtown Vancouver, Food Event, Fusion, International, Pacific Northwest, Pacific Rim, Pastries/Cookies, Seafood, Tapas, West coastDecember 7, 2010

The Helm – Grand Opening with Food Network’s David Adjey from The Opener

By Mijune

I was invited to the grand opening of The Helm in downtown Vancouver on Friday night for the filming of The Food Network’s show The Opener, with host David Adjey. See pictures of David Adjey and the entire menu I tried.

Canadian, European, Fine Dining, French, International, Italian, Mediterranean, Pacific Northwest, Pacific Rim, Seafood, West coastDecember 5, 2010

The Hart House Restaurant

By Mijune

Located on a 13 acre estate, The Hart House Restaurant is a hidden gem in Burnaby, BC. It focuses on European and West Coast flavours in a sophisticated, elegant and cozy atmosphere.

$20-30, American, Canadian, Pacific Northwest, Pacific Rim, Seafood, White RockNovember 20, 2010

Five Corners Bistro

By Mijune

Five Corners Bistro in White Rock, BC is the sister restaurant to local favourite brunch joint Five Corners Cafe. I think they should stick to breakfast. Burnt food, poor service.

$10-20, American, Euro-Asian, Food 2.5, Pacific Northwest, Pacific Rim, Seafood, Steakhouse, Surrey, West coastNovember 2, 2010

The Vault

By Mijune

The Vault is a popular restaurant in Cloverdale and it’s very well liked by locals in the area. It’s a “fancy place”, but it’s not that fancy at all and there’s just nothing else really around.

$30-50, $50+, Downtown Vancouver, Fine Dining, Food Event, Italian, Pacific Northwest, Pacific Rim, Seafood, West coast, WineOctober 28, 2010

West Coast Chocolate Festival at Beyond Restaurant & Lounge

By Mijune

Beyond Restaurant & Lounge is in the Century Plaza Hotel in downtown. On this occasion I came for the 5 course Italian WineMakers Dinner put on by The West Coast Chocolate Festival.

$10-20, American, Canadian, Food 4.5, International, Pacific Northwest, Pacific Rim, Tacos, Vancouver, West coastSeptember 5, 2010

Joey’s Restaurant/Grill/Lounge/Bar (Broadway)

By Mijune

Joey’s is a restaurant, grill, lounge & bar that started in Vancouver, BC. The food is fresh, seasonal, made in house, and very representable of West Coast flavours and tastes. On this occasion I came for their appetizers.