Leave no food unattended and no country unvisited
This is the busiest restaurant I’ve ever been to in my life. It’s located in Shen Zhen, China on their “restaurant street”. Every restaurant is identical and shares the same philosophy: Pick your own fresh seafood and they’ll cook it upon order.
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Sichuan Da Ping Guo Restaurant is a famous private kitchen in Hong Kong. This hidden gem serves a 12 year old menu featuring 12 courses of authentic Sichuan cuisine.
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Welcome to the fish market in Korea! This is definitely a place for seafood lovers and tourists. A MUST TRY is the LIVE octopus. See the video of me eating it too!
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The poutine at La Brasserie is in a different league, so I almost feel it is unfair to put it in the same category with La Belle Patate and Fritz European Fry House. If I do put it in the competition, their breakfast poutine takes the lead hands down.
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The following is the written conclusion and summary of The Quest for Vancouver’s BEST Poutine on Davie Street
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Fritz European Fry House was my final destination for my quest for the best poutine on Davie Street (Vancouver, BC)!
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La Brasserie was my 2nd stop for my quest for Vancouver’s Best Poutine on Davie Street!
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This is the first vlog for Follow Me Foodie. My quest for the best poutine on Davie Street started off at La Belle Patate. For the next episode please subscribe to the Follow Me Foodie youtube channel
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