Downtown Vancouver | Follow Me Foodie

bakery, Bowen Island, Cakes/Cupcakes, desserts, Downtown Vancouver, Pastries/Cookies, VegetarianApril 30, 2015

Soirette Macarons & Tea – Spring treats

By Mijune

Mijune Pak of Follow Me Foodie visits Soirette Macarons & Tea Shop to find out what they have planned for spring and Easter. Joined with owner and Pastry Chef Shobna Kannusamy, the two ladies indulge in this season’s sweetness.

$10 or less, $10-20, $20-30, $30-50, American, bakery, Burgers/Hot Dogs, Canadian, desserts, Downtown Vancouver, Euro-Asian, European, Food 5, Food 5.5, Food 6, French, International, Modern American, Pacific Northwest, Pacific Rim, Sandwiches, Soups, Tapas, Top 10, West coastApril 11, 2015

10 Must try dishes in Gastown – Restaurants in Vancouver, BC

By Mijune

What’s happening in Gastown? More like what’s not happening in Gastown! These are not necessarily “the best dishes” or in any particular order, but to get you started, here are 10 things you should try in Gastown.

Downtown Vancouver, VancouverApril 1, 2015

10 things to eat on Main Street – Vancouver, BC

By Mijune

Main Street – it’s everything but mainstream. It’s old and new with parts that are hip, hippy-ish, and hipster-ish. It’s charming, quirky and quaint with an eclectic mix of restaurants, cafes, and diners, and its “X-factor” just keeps growing.

Downtown VancouverMarch 19, 2015

Stuff your face and do a little good with Dining Out for Life – Vancouver, BC

By Mijune

Thursday, March 26 marks the annual Dining Out for Life in Vancouver. After 21 years, restaurants in BC continue to donate 25 per cent of their food sales to support locals affected by HIV/AIDS through registered not-for-profits Friends For Life and A Loving Spoonful.

Burnaby, Chinese, Downtown Vancouver, Richmond, Thai, Uncategorized, Vancouver, VietnameseMarch 8, 2015

5 Vancouver chefs share their love for coconut milk + a Thai Kitchen Prize Pack Giveaway!

By Mijune

5 Vancouver chefs share their love for coconut milk + a Thai Kitchen Prize Pack Giveaway! For the love of coconut milk. It’s a staple in any Southeast Asian kitchen. Just ask these chefs, or I’ll do it for you!

$30-50, $50+, Canadian, desserts, Downtown Vancouver, Euro-Asian, Fine Dining, Pacific Northwest, Pacific Rim, Seafood, West coast, WineFebruary 26, 2015

The Unsung Heroes Menu at Blue Water Cafe – Mijune Pak, Follow Me Foodie

By Mijune

Mijune Pak of Follow Me Foodie visits Blue Water Cafe and executive chef Frank Pabst to celebrate the 11th Anniversary of the Unsung Heroes Menu. The month long festival celebrates sustainable seafood. What are her favourite dishes? Watch it here!

Downtown Vancouver, Events, Food Event, Vancouver, VideosFebruary 20, 2015

Follow Me Foodie’s 2nd Annual 6 Course Discourse 2015 – Highlight Video (Recap)

By Mijune

Presented and hosted by Mjiune Pak of Follow Me Foodie, 6 Course Discourse is a culinary forum featuring 6 chefs who speak for 12 minutes each. The evening starts off with a BC wine and canapé reception. This year’s guest speakers are David Hawksworth, Pino Posteraro, Angus An, Robert Clark, Taryn Wa, and Thomas Haas. See the highlight video!

$20-30, $30-50, $50+, American, Canadian, Downtown Vancouver, Fine Dining, Modern American, Pacific Northwest, Pacific Rim, Seafood, Thai, Vegetarian, West coastFebruary 5, 2015

Three orgasmic dishes to try this Valentine’s Day (Vancouver, BC)

By Mijune

Valentine’s is the one day of the year I can play on the character of Carrie Bradshaw meets Nigella Lawson, so I’m not holding back. There are endless options for romantic three-course dinners and heart-shaped chocolates, but when it comes down to it, nothing beats a genuine foodgasm – an orgasm in your mouth.